ShareQUICK-FREEZING AND REGULATING THE CAULIFLOWER MARKET IN BRITTANY.
LA SURGELATION ET LA REGULATION DU MARCHE DU CHOU-FLEUR EN BRETAGNE.
Author(s) : CARLOTTI J.
Type of article: Article
Summary
THE PRINCIPLE OF REGULATING THE CAULIFLOWER MARKET AS ARRANGED BY THE COMITE ECONOMIQUE REGIONAL DE BRETAGNE CONSISTS OF PRIORITY SALES TO FREEZING PLANT THOSE VEGETABLES WITHDRAWN FROM THE MARKET BECAUSE OF LOW PRICES. THE DIFFICULTIES OF REACHING A BALANCE ARE REPORTED AS WELL AS A FLEXIBLE FORMULA OF AGREEMENTS WITH FREEZING PLANT DRAWN UP BY THE COMITE, A FORMULA WHICH SHOULD DEVELOP WITH CHANGES IN ECONOMIC CONDITIONS. J.L.
Details
- Original title: LA SURGELATION ET LA REGULATION DU MARCHE DU CHOU-FLEUR EN BRETAGNE.
- Record ID : 1987-1223
- Languages: French
- Subject: Figures, economy
- Source: Rev. gén. Froid - vol. 76 - n. 7-8
- Publication date: 1986
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Economic data and statistics
- Keywords: France; Profitability; Freezing; Cauliflower
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- Date : 1991/04
- Languages : French
- Source: Grand Froid - vol. 7 - n. 65
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- Date : 1986
- Languages : French
- Source: Rev. gén. Froid - vol. 76 - n. 7-8
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- Author(s) : PERRUCHOT A.
- Date : 1983/09/10
- Languages : French
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- Date : 1991/04
- Languages : French
- Source: USNEF, Rapp. Act. - 14 p.; 3 tabl.
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