QUICK-FROZEN FOODS. ENTREES: CHOICE AND DIVERSITY AT ANY MOMENT.
SURGELES. LES ENTREES : CHOIX ET DIVERSITE A TOUT INSTANT.
Type of article: Article
Summary
1986-87 DATA ON FRENCH PRODUCTION AND MARKET FOR QUICK-FROZEN ENTREES: PANCAKES,PIZZAS, PIES, QUICHES, SNACKS, SOUPS, ETC. DISTRIBUTION OF SALES IN HYPER-AND SUPERMARKETS. RANGE OF PRODUCTS AVAILABLE ON THE FRENCH MARKET. (Bibliogr. int. CDIUPA-CNRS, FR., 88-210-239730.
Details
- Original title: SURGELES. LES ENTREES : CHOIX ET DIVERSITE A TOUT INSTANT.
- Record ID : 1989-2530
- Languages: French
- Subject: Figures, economy
- Source: LSA - vol. 31 - n. 1128
- Publication date: 1988
Links
See the source
Indexing
- Themes: Economic data and statistics
- Keywords: Prepared food; France; Statistics; Bakery product; Freezing
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PRODUITS A BASE DE PATE.
- Author(s) : HALIQUE V.
- Date : 1988/03
- Languages : French
- Source: Surgélation - n. 266
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PRODUITS A BASE DE PATE.
- Author(s) : HALIQUE V.
- Date : 1987/12
- Languages : French
- Source: Surgélation - n. 264
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TARTES SALEES, QUICHES, TOURTES : LE TRIO GAGNANT.
- Author(s) : HALIQUE V.
- Date : 1987/09
- Languages : French
- Source: Surgélation - n. 261
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QUICHES, TARTES ET TOURTES : ENCORE UN MILLESIM...
- Author(s) : SICOT D.
- Date : 1991/11
- Languages : French
- Source: Grand Froid - vol. 7 - n. 71
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LA VIENNOISERIE.
- Author(s) : GAUTIER J.
- Date : 1989/03
- Languages : French
- Source: Surgélation - n. 276
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