ShareRAPID AIR PRECOOLING OF FRUITS AND VEGETABLES.
Author(s) : OHLING R. S.
Type of article: Article
Summary
A PRESSURE COOLING SYSTEM FOR VARIOUS FRUITSAND VEGETABLES IS DESCRIBED AND SOME DETAILED MEASUREMENTS OF PRESSURE DIFFERENCE ACROSS THE PALLETS ARE GIVEN TOGETHER WITH ESTIMATED AIR FLOWS. A PLAN FOR A STRAWBERRY COOLING PLANT IS GIVEN TOGETHER WITH SOME DESIGN CRITERIA AND A DETAILED DISCUSSION OF FAN LOCATION, THERMOSTATIC EXPANSION VALVES AND COOLING COILS G. R. S.
Details
- Original title: RAPID AIR PRECOOLING OF FRUITS AND VEGETABLES.
- Record ID : 1991-0201
- Languages: English
- Source: ASHRAE Journal - vol. 32 - n. 3
- Publication date: 1990
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (3)
See the source
Indexing
-
Themes:
Fruit;
Vegetables - Keywords: Strawberry; Precooling; Air; Vegetable; Fruit
-
Experiences with forced-air precooling of horti...
- Author(s) : FRASER H., MACKINNON I.
- Date : 1992
- Languages : English
View record
-
REFRIGERATED TRANSPORT OF PERISHABLES FROM ISRA...
- Author(s) : FELSENSTEIN G.
- Date : 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
View record
-
Study of parameters affecting cooling rate and ...
- Author(s) : EMOND J. P., MERCIER F., SADFA S. O., BOURRE M., GAKWAYA A.
- Date : 1996
- Languages : English
- Source: Trans. ASAE - vol. 39 - n. 6
View record
-
FRESH FRUIT PRESERVATION RELIES ON PRECOOLING S...
- Date : 1991
- Languages : English
- Source: Air Cond. Heat. Refrig. News - vol. 183 - n. 1
View record
-
PRECOOLING TECHNIQUES IN THE STORAGE AND TRANSP...
- Author(s) : TONINI G.
- Date : 1985
- Languages : Italian
View record