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REFRIGERATED TRANSPORT OF FRESH PRODUCE -THE IMPORTANCE OF PRECOOLING.
Author(s) : HEAP R. D.
Summary
Among the areas dealt with is the quarantine treatment of imported fruit and vegetables. Main topics: - Maintaining post-harvest quality of fruit and vegetables through chilling or freezing (including blanching and enzymes, modelling and storage quality by variety) - Quarantine treatment - Transport - System modelling - Panels on CFCs. Papers: 55 (52 in english & 3 in french)
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Pages: 391-396
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Details
- Original title: REFRIGERATED TRANSPORT OF FRESH PRODUCE -THE IMPORTANCE OF PRECOOLING.
- Record ID : 1992-1440
- Languages: English
- Source: International Conference on Technical Innovations in Freezing and Refrigeration of Fruits and Vegetables.
- Publication date: 1989/07/09
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (55)
See the conference proceedings
Indexing
-
Simulated shipment of peaches, plums, and necta...
- Author(s) : RUSHING J. W.
- Date : 1993/11/15
- Languages : English
- Source: Cold Chain Refrigeration Equipment by Design.
- Formats : PDF
View record
-
Registratie en beheersing van temperatuurversch...
- Author(s) : LUKASSE L. J. S., VERDENIUS F., SILLEKENS J. J. M.
- Date : 2000/11
- Languages : Dutch
- Source: Koude & Luchtbehandeling - vol. 93 - n. 11
View record
-
THE USE OF THERMOCOUPLES TO MONITOR CARGO TEMPE...
- Author(s) : SHARP A. K.
- Date : 1989
- Languages : English
- Source: CSIRO Food Res. Q. - vol. 49 - n. 1-2
View record
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FACTORS AFFECTING TEMPERATURE UNIFORMITY IN REF...
- Author(s) : IRVING A. R., SHARP A. K.
- Date : 1988/09/05
- Languages : English
- Source: Refrigeration for food and people.
- Formats : PDF
View record
-
Managing airflow in reefer containers benefits ...
- Author(s) : DODD M. C., WORTHINGTON-SMITH P.
- Date : 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
View record