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Refrigeration Techniques in Warmer Developing Countries.

Les techniques du froid dans les pays chauds en développement.

Author(s) : IIF-IIR

Type of monograph: Guide/Handbook

Summary

Following an introduction to refrigeration production and use, the special factors involved in the use of refrigeration in warm countries are dealt with. This publication is not just for refrigeration experts, but also for non-refrigeration technicians in developing countries who deal with agriculture (including livestock), rural facilities, town planning, and other areas affected by refrigeration. Main topics: - Refrigeration-production principles and cycles - Heat transfer - Insulation - Refrigerating machines - Food refrigeration - Refrigerating equipment for food storage - Air conditioning - Planning for equiping warm developing countries with refrigerating equipment.

Available documents

Format Hard copy

Pages: 170

Available

  • Public price

    20 €

  • Member price*

    15 €

* Best rate depending on membership category (see the detailed benefits of individual and corporate memberships).

Details

  • Original title: Les techniques du froid dans les pays chauds en développement.
  • Record ID : 1981-2192
  • Languages: French
  • Subject: Developing country
  • Publication: IIF-IIR - France/France
  • Publication date: 1976
  • Document available for consultation in the library of the IIR headquarters only.

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