Research of operating modes of the cryogenic device for freezing of fish.
[In Russian. / En russe.]
Author(s) : BUYANOV O. H., NEVEROV E. N., PETROV I. S.
Type of article: Article
Details
- Original title: [In Russian. / En russe.]
- Record ID : 30010608
- Languages: Russian
- Source: Vestnik Mezdunarodarnoj Akademii Holoda - n. 4
- Publication date: 2012
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Analytical research on the process of low-tempe...
- Author(s) : NEVEROV E. N., BABIN A. I.
- Date : 2013
- Languages : Russian
- Source: Vestnik Mezdunarodarnoj Akademii Holoda - n. 4
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Cryogenic vs. Mechanical freezing impact on the...
- Author(s) : JHA P. K., CHAPLEAU N., MEYERS P. E., PATHIER D., LE BAIL A.
- Date : 2024/04
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 160
- Formats : PDF
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Study modes of carbon dioxide to chill the fish...
- Author(s) : BUYANOV O. N., NEVEROV E. N.
- Date : 2013
- Languages : Russian
- Source: Vestnik Mezdunarodarnoj Akademii Holoda - n. 2
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Pour une meilleure conservation des produits al...
- Author(s) : AVILES C., IBARRA D.
- Date : 2018/09
- Languages : French
- Source: Revue générale du Froid & du Conditionnement d'air - n.1171
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Measurement of food dehydration during freezing...
- Author(s) : MULOT V., BENKHELIFA H., PATHIER D., et al.
- Date : 2019/07
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 103
- Formats : PDF
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