Role of AOX inhibitors, promoters, polyamines and antioxidants on the biochemical parameters of grape cv. Thompson seedless during senescence.
Author(s) : PADMAVATHI C., REDDY Y. N.
Details
- Original title: Role of AOX inhibitors, promoters, polyamines and antioxidants on the biochemical parameters of grape cv. Thompson seedless during senescence.
- Record ID : 2005-2628
- Languages: English
- Publication date: 2003/10/01
- Source: Source: Proc. Aust. Postharvest Hortic. Conf., Brisbane
156-157; 9 ref.
Indexing
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Themes:
Food engineering;
Fruit - Keywords: Postharvest treatment; Respiration; Grape; Antioxidant; Amine; Inhibition; Expérimentation; Cold storage; Fruit; Malic acid
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