ShareROTOR QUICK-FREEZERS IN THE FOOD INDUSTRY.
[In Russian. / En russe.]
Author(s) : ZAJCEV V. P.
Type of article: Article
Summary
THE EXPERIENCE OF THE USE OF ROTOR BELTS AND ROTOR-CONVEYOR IN FISHERY, MEAT AND DAIRY INDUSTRIES CONFIRM THEIR HIGH EFFICIENCY AND THE REQUIREMENT TO INTRODUCE THEM IN VARIOUS BRANCHES OF NATIONAL ECONOMY. THE CHARACTERISTICS OF THE URMA GENERAL-PURPOSE UNIT ARE PRESENTED AND ITS POTENTIAL USE IN ROTOR-CONVEYOR BELTS IN VARIOUS DOMAINS IS MENTIONED.
Details
- Original title: [In Russian. / En russe.]
- Record ID : 1986-1572
- Languages: Russian
- Source: Kholodilnaya Tekhnika - n. 7
- Publication date: 1985
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Freezing installations
- Keywords: Industrial freezer; Food industry; Meat; Rotor; Fish; Dairy
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THE FGR 25-3 ROTOR PLATE FREEZER.
- Author(s) : VOZAKOV Ju. G.
- Date : 1985
- Languages : Russian
- Source: Rybn. Hoz. - n. 5
View record
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LES ENTREPOTS DE DISTRIBUTION DE SURGELES.
- Author(s) : FONTANEL C.
- Date : 1989/04
- Languages : French
- Source: Surgélation - n. 277
View record
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ROTOR FREEZING UNITS IN THE FISHERY INDUSTRY.
- Author(s) : GRIGOR'EV V. S., IONOV A. G.
- Date : 1985
- Languages : Russian
- Source: Rybn. Hoz. - n. 5
View record
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TECHNOLOGICAL RECOMMENDATIONS FOR THE FREEZING ...
- Date : 1987
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 4
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HIGH QUALITY FROZEN FOOD FROM < BLUE FISH > CO ...
- Date : 1989/06
- Languages : Italian
- Source: Pesce - vol. 6 - n. 3
View record