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TECHNOLOGICAL RECOMMENDATIONS FOR THE FREEZING OF POULTRY AND RABBIT CARCASSES, MEAT AND MEAT PRODUCTS IN THE JA10-FTM QUICK-FREEZING TUNNEL.

[In Russian. / En russe.]

Type of article: Article

Summary

THE PAPER SUCCESSIVELY STUDIES THE DEFINITIONS AND THE DOMAIN OF USE, THE CONSTRUCTION AND TECHNICAL CHARACTERISTICS OF THE FREEZING OF POULTRY AND RABBIT CARCASSES, MEAT AND MEAT PRODUCTS IN THE TUNNEL. PRODUCTION CONTROL, TUNNEL MAINTENANCE AND SAFETY MEASURES DURING OPERATION ARE EXAMINED. R.R.

Details

  • Original title: [In Russian. / En russe.]
  • Record ID : 1988-1126
  • Languages: Russian
  • Source: Kholodilnaya Tekhnika - n. 4
  • Publication date: 1987
  • Document available for consultation in the library of the IIR headquarters only.

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