ShareSafe and sound: minimally processed fish products.
Author(s) : SKÅRA T., ROSNES J. T., SIVERTSVIK M.
Type of article: Article
Details
- Original title: Safe and sound: minimally processed fish products.
- Record ID : 2003-2458
- Languages: English
- Source: Food Technol. int. - 75-76.
- Publication date: 2003
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Fish and fish product
- Keywords: Food; Safety; Treatment; Fish
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