ShareSalmon
Le saumon.
Type of article: Article
Summary
An update on the salmon market, prices and production conditions in France.
Details
- Original title: Le saumon.
- Record ID : 1998-0382
- Languages: French
- Source: Aqua Rev. - n. 63
- Publication date: 1996/05
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Fish and fish product
- Keywords: France; Consumption; Salmon; Production; Fish; Market
-
Atlantic salmon: prospects in Asian markets.
- Author(s) : LEM A.
- Date : 1998/03
- Languages : English
- Source: Infofish int. - n. 2
View record
-
LE SAUMON : UN PRODUIT PORTEUR.
- Author(s) : ELMAN F.
- Date : 1985/07
- Languages : French
- Source: Surgélation - n. 238
View record
-
Boom time for chilled fish in French supermarkets.
- Author(s) : MONFORT M. C.
- Date : 1996/08
- Languages : English
- Source: Seafood int. - vol. 11 - n. 8
View record
-
Dossier produits de la mer surgelés.
- Author(s) : ROUSSELIN-ROUSVOAL F.
- Date : 2001/06
- Languages : French
- Source: Linéaires - n. 160
View record
-
FROZEN STORAGE OF < IKURA >, A SALTED PRODUCT O...
- Author(s) : SHABAN O.
- Date : 1984
- Languages : English
- Source: Nippon Suisan Gakkaishi - vol. 50 - n. 11
View record