ShareSEASONAL VARIATIONS IN NUMBERS OF PSYCHROPHILIC AND HALOPHILIC HISTAMINE FORMING BACTERIA (N GROUP BACTERIA) IN SEAWATER AND ON MARINE FISHES.
Author(s) : OKUZUMI M., AWANO M.
Type of article: Article
Summary
EFFECTS OF THE FISHING SEASON ON THE CONTAMINATION RATE OF DIFFERENT FISH SPECIES, FRESH OR DAMAGED. DEVELOPMENT OF A SELECTIVE ENRICHMENT MEDIUM FOR BACTERIA OF THE N GROUP. (Bibliogr. int. CDIUPA-CNRS, FR., 83-210-8863.
Details
- Original title: SEASONAL VARIATIONS IN NUMBERS OF PSYCHROPHILIC AND HALOPHILIC HISTAMINE FORMING BACTERIA (N GROUP BACTERIA) IN SEAWATER AND ON MARINE FISHES.
- Record ID : 1984-2345
- Languages: English
- Source: Nippon Suisan Gakkaishi - vol. 49 - n. 8
- Publication date: 1983
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Indexing
- Themes: Fish and fish product
- Keywords: Microbiology; Chilling; Fish; Sea water
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COOLING RATES OF FISH IN CHILLED SEA WATER.
- Author(s) : HARVEY R. A., PRZYBYLAK P. F.
- Date : 1984
- Languages : English
- Source: Fish. Ind. Res. Inst., Annu. Rep. - vol. 38
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HANDLING, QUALITY AND YIELD OF FRESH HAKE.
- Author(s) : AVDALOV N., RIPOLL A.
- Date : 1981
- Languages : English
- Source: Advances in the refrigerated treatment of fish.
- Formats : PDF
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STUDIES ON THE USE OF PARABEN ICE FOR PRESERVAT...
- Author(s) : SHETTY T. S., SETTY T. M. R., RAVISHANKER C. N.
- Date : 1990/09/18
- Languages : English
- Formats : PDF
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PRESERVATION OF SARDINELLA LONGICEPS IN ICED AN...
- Author(s) : KRISHNAKUMAR S.
- Date : 1985
- Languages : English
- Source: Fish. Technol. - vol. 22 - n. 2
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METHODS OF STORING FISH IN SEA WATER AND CLASSI...
- Author(s) : UNGER J.
- Date : 1991
- Languages : German
View record