SIMPLE METHOD FOR FREEZING TIME CALCULATIONS FOR INFINITE FLAT SLABS, INFINITE CYLINDERS AND SPHERES.
Author(s) : LACROIX C., CASTAIGNE F.
Type of article: Article
Summary
DEVELOPMENT OF EQUATIONS BASED ON THE DURATION OF CHANGES OF PHASE AND HEAT TRANSFER. (Bibliogr. int. CDIUPA-CNRS, FR., 87-210-230175.
Details
- Original title: SIMPLE METHOD FOR FREEZING TIME CALCULATIONS FOR INFINITE FLAT SLABS, INFINITE CYLINDERS AND SPHERES.
- Record ID : 1988-1456
- Languages: English
- Source: Can. Inst. Food Sci. Technol. J. - vol. 20 - n. 4
- Publication date: 1987
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Indexing
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Themes:
Food engineering;
Freezing of foodstuffs - Keywords: Geometry; Calculation; Sphere; Plate; Cylinder; Freezing; Freezing time
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- Author(s) : PHAM Q. T.
- Date : 1985
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 8 - n. 1
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A REVIEW OF METHODS FOR PREDICTING THE DURATION...
- Author(s) : CLELAND A. C.
- Date : 1986
- Languages : English
- Source: In: Food Eng. Process Appl., Unit Oper., Elsevier - vol. 2
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A SIMPLIFIED ANALYTICAL MODEL FOR FREEZING TIME...
- Author(s) : ILICALI C., SAGLAM N.
- Date : 1987
- Languages : English
- Source: J. Food Process Eng. - vol. 9 - n. 4
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A design equation for freezing time calculation...
- Author(s) : SIRI G. J., MASCHERONI R. H.
- Date : 1995
- Languages : English
- Source: Lat. am. appl. Res. - vol. 25 - n. 4
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PREDICTION OF THAWING TIMES FOR FOODS OF SIMPLE...
- Author(s) : CLELAND D. J.
- Date : 1986
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 9 - n. 4
- Formats : PDF
View record