SMALL AND MEDIUM SIZED FREEZING PLANTS FOR DEVELOPING COUNTRIES.

Type of article: Article

Summary

THE AUTHOR EMPHASIZES THE NEED FOR UNDERDEVELOPED COUNTRIES TO BUILD UP BOTH HOME AND EXPORT MARKETS FOR FROZEN FISH AND VEGETABLES. THESE SHOULD BE GENERALLY OF A MEDIUM SIZE AND DESIGNED TO LIMIT THE AMOUNT OF CAPITAL REQUIRED. A NUMBER OF FIRMS SUPPLYING FOOD PROCESSING AND FREEZING EQUIPMENT ARE SPECIALIZING IN COMPLETE SYSTEMS TO MEET THESE REQUIREMENTS. MANY WILL INVESTIGATE LOCAL FOOD VARIETIES, MARKETS, AVAILABLE EQUIPMENT AND TECHNOLOGY AND ADVISE ACCORDINGLY. THE ARTICLE CONCLUDES WITH A SURVEY OF FREEZING AND COLD STORAGE EQUIPMENT FROM WORLD-WIDE MANUFACTURERS. D.W.H.

Details

  • Original title: SMALL AND MEDIUM SIZED FREEZING PLANTS FOR DEVELOPING COUNTRIES.
  • Record ID : 1982-1666
  • Languages: English
  • Subject: Developing country
  • Source: Quick frozen Foods int. - vol. 23 - n. 3
  • Publication date: 1982/01
  • Document available for consultation in the library of the IIR headquarters only.

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