EFFECT OF THE LOAD OF COLD ROOMS ON THE LOSS OF FROZEN FOODS.

[In Russian. / En russe.]

Author(s) : MNACAKANOV G. K., BYSTA I. V.

Type of article: Article

Summary

THE AUTHORS STUDY THE EFFECT OF THE LOAD OF THE COLD ROOM ON THE SHRINKAGE OF FROZEN MEAT WITH AIR, BATTERY AND PANEL COOLERS. THEY SHOW THAT, DEPENDING ON LOAD, THERE MAY BE AIR-COOLING UNIT AND AIR-PRODUCT BOUNDARY CONDITIONS.

Details

  • Original title: [In Russian. / En russe.]
  • Record ID : 1986-1177
  • Languages: Russian
  • Source: Kholodilnaya Tekhnika - n. 2
  • Publication date: 1984
  • Document available for consultation in the library of the IIR headquarters only.

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