ShareStrategy: vegetables.
Stratégie : légumes.
Type of article: Article
Summary
This file includes: Unilet combines professional organizations from the processed vegetable sector (tinned and frozen); evolution of the production of vegetables aimed for the industry; panorama of production pools and industrial locations in France; industrial locations; frozen food in the catering sector: positive results for 2001.
Details
- Original title: Stratégie : légumes.
- Record ID : 2003-1878
- Languages: French
- Source: Monde Surgelé - n. 81
- Publication date: 2003/01
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Vegetables
- Keywords: France; Cultivation; Quick freezing; Production; Vegetable; Institution
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A la Une : pommes de terre.
- Date : 2002/11
- Languages : French
- Source: Monde Surgelé - n. 80
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A study on quick-freezing technology and colour...
- Author(s) : ZHANG M.
- Date : 1993
- Languages : Chinese
- Source: Journal of Refrigeration - n. 4
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Coup de froid dans le tunnel.
- Date : 1998/06
- Languages : French
- Source: Intersections - 14-15; 2 fig.; 2 phot.
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Charcuterie surgelée : un fort potentiel.
- Date : 2003/06
- Languages : French
- Source: Monde Surgelé - n. 85
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Comportamiento termico de frutas y vegetales en...
- Author(s) : FIKIIN A. G., FIKIIN K. A., BOJNOV T. N.
- Date : 1998/07
- Languages : Spanish
- Source: Téc. Frio - vol. 47 - n. 505
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