Study of heat pump drying system for application to seafood.
[In Chinese. / En chinois.]
Author(s) : CHEN Z., et al.
Type of article: Article
Summary
This paper introduces a closed heat pump drying system able to condition mix air. The system has been used for more than a year on seafood. The measured results show that it is a good method of seafood drying. Moreover, it is obvious that the drying process can save energy.
Details
- Original title: [In Chinese. / En chinois.]
- Record ID : 1992-3021
- Languages: Chinese
- Source: Journal of Refrigeration - n. 1
- Publication date: 1992
- Document available for consultation in the library of the IIR headquarters only.
Links
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See the source
Indexing
- Themes: Other heat-pump applications
- Keywords: Food; Drying; Seafood; Heat pump; Energy saving
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NEW EQUIPMENT IN FISH DRYING.
- Author(s) : STROMMEN I.
- Date : 1983/08
- Languages : English
- Source: Scand. Refrig. - vol. 12 - n. 4
View record
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HEAT PUMP DRYING OF BLUE WHITING.
- Author(s) : MAGNUSSEN O. M.
- Date : 1981
- Languages : English
- Source: Advances in the refrigerated treatment of fish.
- Formats : PDF
View record
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HEAT PUMPS SAVE ENERGY IN DRYING.
- Author(s) : RIEDEL R.
- Date : 1982
- Languages : German
- Source: ZI int. - vol. 34 - n. 7
View record
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Drying kinetics and quality of shrimp undergoin...
- Author(s) : NAMSANGUAN Y., TIA W., DEVAHASTIN S., et al.
- Date : 2003/09/01
- Languages : English
- Source: ADC 2003. Exploring new frontiers in drying technology through innovation in processes and equipment, product quality enhancement, energy-efficient and environment-friendly operations. Proceedings of the 3rd Asia-Pacific Drying Conference + CD-ROM.
View record
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Thermal behavior, microstructure and protein qu...
- Author(s) : DENG Y., WANG Y., YUE J., et al.
- Date : 2014/02
- Languages : English
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 36 - n. 1
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