ShareSurveillance for Escherichia coli and other pathogens in retail premises.
Author(s) : WILSON I. G., NEVILLE HEANEY J. C.
Type of article: Article
Summary
Escherichia coli O157 has not yet been isolated by the Public Health Laboratory from food in Northern Ireland. However, in 1995, non-O157 E. coli were isolated over twice as frequently from ready-to-eat plant products as from other foods.
Details
- Original title: Surveillance for Escherichia coli and other pathogens in retail premises.
- Record ID : 2000-0203
- Languages: English
- Source: Dairy Food environ. Sanit. - vol. 19 - n. 3
- Publication date: 1999/03
- Document available for consultation in the library of the IIR headquarters only.
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Growth of Escherichia coli O157-H7 at fluctuati...
- Author(s) : RAJKOWSKI K. T., MARMER B. S.
- Date : 1995/12
- Languages : English
- Source: Journal of Food Protection - vol. 58 - n. 12
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Prove di crescita di Listeria monocytogenes in ...
- Author(s) : CANTONI C., MODENESE C., NOGARA M.
- Date : 1998/10
- Languages : Italian
- Source: Rev. Ferment. Ind. aliment. - vol. 37 - n. 374
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Hygiène alimentaire et technologie.
- Author(s) : FROUIN A., LAHELLEC C.
- Date : 1995
- Languages : French
- Source: C. R. Acad. Agric. Fr. - vol. 81 - n. 6
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Overview of verotoxigenic Escherichia coli.
- Author(s) : NEILL M. A.
- Date : 1997/11
- Languages : English
- Source: Journal of Food Protection - vol. 60 - n. 11
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Proposed draft guidelines for the control of Li...
- Date : 2001/08
- Languages : English
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - CX-FH 01-6; 42 p.; fig.; tabl.; append.
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