ShareTEMPERATURE CONTROL, A NEVER-ENDING REQUIREMENT.
CONTROLE ET REGULATION DES TEMPERATURES, UNE EXIGENCE DE CHAQUE INSTANT.
Type of article: Article
Summary
AT ALL POINTS OF THE COLD CHAIN, TEMPERATURE MEASUREMENT AND CONTROL ARE ABSOLUTELY NECESSARY AND REGULATED. THE PICK-UPS OR PROBES FOR THE MEASURING CHAIN SHOULD BE PRECISE AND WELL ADJUSTED. TEMPERATURE CONTROL DEVICES INCREASINGLY USE ELECTRONICS AND PROGRAMMABLE MEASURING STATIONS PROVIDE MONITORING. THERE ARE ALSO PORTABLE DEVICES, WHICH ARE PRESENTED. J.L.
Details
- Original title: CONTROLE ET REGULATION DES TEMPERATURES, UNE EXIGENCE DE CHAQUE INSTANT.
- Record ID : 1988-1449
- Languages: French
- Source: Grand Froid - vol. 3 - n. 27
- Publication date: 1987/11
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
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Themes:
Cold chain, interfaces;
Chilling of foodstuffs - Keywords: Cold chain; Measuring station; Measurement; Automation; Thermometry; Temperature
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Maîtrise et contrôle des températures et de l'h...
- Date : 1992/05
- Languages : French
- Source: Rev. gén. Froid - vol. 82 - n. 4
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Maintaining the chill chain: advances in temper...
- Author(s) : RUSSELL P.
- Date : 1993
- Languages : English
- Source: Milk Ind. - vol. 95 - n. 4
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TIME-TEMPERATURE INDICATORS.
- Author(s) : TAOUKIS P. S., FU B., LABUZA T. P.
- Date : 1991/10
- Languages : English
- Source: J. Food Technol. - vol. 45 - n. 10
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Considerations for the application of time-temp...
- Author(s) : FU B., LABUZA T. P.
- Date : 1992/02
- Languages : English
- Source: J. Food Distrib. Res. - vol. 23 - n. 1
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4E GAMME : QUELLE EST LA PRECISION DES MESURES ...
- Author(s) : LETEINTURIER J., MAZOLLIER J., VENIEN S.
- Date : 1991/09
- Languages : French
- Source: Infos Ctifl - n. 74
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