ShareTEMPERATURE MEASUREMENT DURING RAPID COOLING IN MICRO LITRE-VOLUMINA USING A FLUORESCENCE LABEL.
Author(s) : AURICH F., FORSTER T.
Type of article: Article
Summary
THE UMBELLIFERONE FLUORESCENCE LABEL IS USED AS A TOOL TO MONITOR TEMPERATURE DURING RAPID COOLING. IN A FIRST TEST DROPLETS OF AQUEOUS LIPOSOME SUSPENSIONS ARE RAPIDLY COOLED DOWN FROM 283-200 K. DIFFERENT COOLING CURVES OBTAINED FOR LABELLED SOLUTION AND LABELLED BILAYER MEMBRANE REVEAL DETAILED TEMPERATURE CHANGES IN THE MEMBRANE DUE TO THE RELEASE OF LATENT HEATS.
Details
- Original title: TEMPERATURE MEASUREMENT DURING RAPID COOLING IN MICRO LITRE-VOLUMINA USING A FLUORESCENCE LABEL.
- Record ID : 1985-1291
- Languages: English
- Source: Cryo-Letters - vol. 5 - n. 4
- Publication date: 1984
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (5)
See the source
Indexing
- Themes: The influence of refrigeration on cells, tissues and organs
- Keywords: Cell; Liposome; Freezing rate; Cryopreservation
-
A LIPID-PHASE SEPARATION MODEL OF LOW TEMPERATU...
- Author(s) : QUINN P. J.
- Date : 1985
- Languages : English
- Source: Cryobiology - vol. 22 - n. 2
View record
-
ON THE DEFINITION OF AN AVERAGE COOLING RATE DU...
- Author(s) : HAYES L. J.
- Date : 1984
- Languages : English
- Source: Cryo-Letters - vol. 5 - n. 2
View record
-
A TECHNICAL BIAS: DIFFERENCES IN COOLING RATES ...
- Author(s) : DOUAY L., LOPEZ M., GORIN N. C.
- Date : 1986
- Languages : English
- Source: Cryobiology - vol. 23 - n. 4
View record
-
OPTIMIZING CONDITIONS FOR CRYOPRESERVATION OF A...
- Author(s) : HEACOX A. E., LEOPOLD R. A.
- Date : 1984
- Languages : English
- Source: Cryobiology - vol. 21 - n. 4
View record
-
EFFECT OF COOLING RATE ON HUMAN AND MURINE HEMO...
- Author(s) : NISKANEN E., PIRSCH G.
- Date : 1983
- Languages : English
- Source: Cryobiology - vol. 20 - n. 4
View record