ShareThe effect of antifreeze proteins and polyvinyl alcohol on the nucleation of ice: a preliminary study.
Author(s) : HOLT C. B.
Type of article: Article
Details
- Original title: The effect of antifreeze proteins and polyvinyl alcohol on the nucleation of ice: a preliminary study.
- Record ID : 2004-1208
- Languages: English
- Source: CryoLetters - vol. 24 - n. 5
- Publication date: 2003/09
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
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Substances which inhibit ice nucleation: a review.
- Author(s) : HOLT C. B.
- Date : 2003/09
- Languages : English
- Source: CryoLetters - vol. 24 - n. 5
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Low temperature growth, freezing survival and p...
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Roles of Fe superoxide dismutase and catalase i...
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- Date : 2000/07
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Determination of the glass transition temperatu...
- Author(s) : RUAN R. R., LONG Z. Z., SONG A., CHEN P. L.
- Date : 1998
- Languages : English
- Source: Lebensm.-Wiss. Technol. - vol. 31 - n. 6
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Operating conditions that affect the resistance...
- Author(s) : FONSECA F., BÉAL C., CORRIEU G.
- Date : 2001/11
- Languages : English
- Source: Cryobiology - vol. 43 - n. 3
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