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The liquid ice storage type cool water feeder with a supercooled water system.

[In Japanese. / En japonais.]

Author(s) : YAMAMOTO Y.

Type of article: Article

Summary

As liquid ice is a mixture of ice crystals and water, the total surface area for heat exchange is very large in comparison with that of a conventional ice storage system, therefore liquid ice melts instantly to meet varying cooling loads. To produce foods of good quality without raising bacterial counts, it is the best method to use chilled water sufficiently near 0 deg C.

Details

  • Original title: [In Japanese. / En japonais.]
  • Record ID : 1999-3605
  • Languages: Japanese
  • Source: Refrigeration - vol. 74 - n. 857
  • Publication date: 1999/03
  • Document available for consultation in the library of the IIR headquarters only.

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