ShareThe modified atmosphere storage of bananas as affected by different temperatures.
Author(s) : HEWAGE S. K., WAINWRIGHT H., WIJERATHNAM S. W., SWINBURNE T.
Summary
The use of modified atmosphere storage created by polyethylene bags was evaluated for green Cavendish bananas at temperatures between 8 and 14 deg C. The gaseous composition within the bags was determined, fruit ripening characteristics were appraised and the level of chilling injury assessed during storage at 10-day intervals for 30 days. Results are given.
Details
- Original title: The modified atmosphere storage of bananas as affected by different temperatures.
- Record ID : 1998-1719
- Languages: English
- Publication date: 1995
- Source: Source: Proc. int. Symp. postharvest Physiol. Pathol. Technol. hortic. Commod., Agadir
172-176; 13 ref.
Indexing
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Themes:
Packaging;
Containers and packaging;
Fruit - Keywords: Modified atmosphere; Banana; Chilling injury; Cold storage; Packaging; Tropical fruit
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- Date : 1992/10/01
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- Source: The post-harvest treatment of fruit and vegetables. Modified atmosphere packaging. Proceedings COST 94.
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- Source: Proceedings of the 26th IIR International Congress of Refrigeration: Paris , France, August 21-25, 2023.
- Formats : PDF
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- Author(s) : CHOI J. H., LEE S. K.
- Date : 1997/07/13
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