The peach tree: monograph.
Le pêcher : monographie.
Author(s) : Ctifl, HILAIRE C., GIAUQUE P.
Type of monograph: Book
Summary
This monograph updates readers on the latest knowledge concerning this species. The authors propose an overall growing approach based on economic, physiological, technical and commercial data. Synopsis: market and product (worldwide, French and European market); production costs (in France and Europe); biology and physiology (dormancy and cold requirements; sensitivity to frost in spring; maturity); plant material; multiplication; nutritional requirements; production and growing techniques; protection against climatic accidents (fight against frost in spring; protection against hail); sensible protection strategies; harvest; post-harvest logistics (packing station and export; cold storage; quality maintenance; the cold chain and distribution); quality (peach and nectarine quality; nutritional quality; aroma; standardization).
Details
- Original title: Le pêcher : monographie.
- Record ID : 2004-2043
- Languages: French
- Subject: Figures, economy, General information
- Publication: Ctifl (centre technique interprofessionnel des fruits et légumes) - France/France
- Publication date: 2003/03
- ISBN: 2879111552
- Source: Source: 281 p. (15.5 x 24); fig.; phot.; tabl.; ref.; EUR 45.
- Document available for consultation in the library of the IIR headquarters only.
Indexing
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Themes:
Food quality and safety. Microbiology;
Packaging;
Fruit;
Refrigeration and perishable products: economics and statistics - Keywords: Tree (plant); Precooling; Insect; Generality; France; Economy; Cultivation; Variety; Deterioration; Chilling; Harvesting; Nutritional value; Quality; Statistics; Production; Physiology; Peach; World; Ripening (fruit); Market; Europe; Cold storage; Packaging; Fruit; Climate
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