ShareThe product design perspective on fresh produce packaging.
Author(s) : HARTLEY D. R.
Type of article: Article
Summary
This article defines the role of packaging in terms of safety, impact on the environment, functions and cost-effectiveness.
Details
- Original title: The product design perspective on fresh produce packaging.
- Record ID : 2001-1846
- Languages: English
- Subject: General information
- Source: Postharvest News Inf. - vol. 11 - n. 3
- Publication date: 2000/06
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Packaging for quality produce: key issues for t...
- Author(s) : WOOD G.
- Date : 2000/06
- Languages : English
- Source: Postharvest News Inf. - vol. 11 - n. 3
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Opakowania transportowe do zywnosci schlodzonej...
- Author(s) : WOJCIECHOWSKI L.
- Date : 2000/09
- Languages : Polish
- Source: Chlodnictwo - vol. 35 - n. 9
View record
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A proposal of quantitative freshness control of...
- Author(s) : HARA A.
- Date : 2001
- Languages : Japanese
- Source: Refrigeration - vol. 76 - n. 882
View record
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Modified-atmosphere packaging and its effects o...
- Author(s) : PHILLIPS C. A.
- Date : 1996/12
- Languages : English
- Source: Int. J. Food Sci. Technol. - vol. 31 - n. 6
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-
Discussion paper on the proposed draft code of ...
- Author(s) : FAO, WHO
- Date : 1998/07
- Languages : English
- Source: Codex Aliment. Comm./FAO-WHO, Jt. Food Stand. Programme - CX-FH 98-7; 9 p. (E); 10 p. (F); 30 ref.; append.
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