TRANSPORT OF MEAT TO COLD STORES.
[In German. / En allemand.]
Author(s) : SIECKMANN K. D.
Type of article: Article
Summary
THE AUTHOR SURVEYS THE DRAWBACKS OF UNLOADING MEAT ONTO A BELT CONVEYOR AND INTO CONTAINERS, SHOWS THE ADVANTAGES OF THE TRANSPORT OF HANGING CARCASSES FROM THE VEHICLES TO THE COLD STORE AND DESCRIBES THE VERY FLEXIBLE TRANSPORT SYSTEM. R.R.
Details
- Original title: [In German. / En allemand.]
- Record ID : 1986-1287
- Languages: German
- Source: Fleischwirtschaft - vol. 65 - n. 7
- Publication date: 1985/07
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Refrigerated transport: general information
- Keywords: Meat; Refrigerated transport; Handling; Cold store
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UN SYSTEME DE CHARGEMENT/DECHARGEMENT RAPIDE DE...
- Date : 1984
- Languages : French
- Source: Rev. gén. Froid - vol. 74 - n. 4
View record
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THERMAL PROTECTION OF PRECOOLED AGRICULTURAL PR...
- Author(s) : MEFFERT H. F. T.
- Date : 1986
- Languages : Dutch
- Source: Voedingsm. Technol./Koeltech., Sprenger Ed. - 1986.06.04; 56-60; 7 fig.; 1 tabl.; 15 ref.
View record
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LES THERMOMETRES ADAPTES AU CONTROLE DES TEMPER...
- Author(s) : MARTIN L.
- Date : 1988/09
- Languages : French
- Source: Surgélation - n. 271
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POUR LE TRANSPORT FRIGORIFIQUE FAUT-IL CHOISIR ...
- Author(s) : MARTIN L.
- Date : 1989/04
- Languages : French
- Source: Surgélation - n. 277
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CHILLING OF FRESH PORK CARCASSES DURING TRANSPORT.
- Author(s) : TROEGER
- Date : 1984
- Languages : German
- Source: Mitt.bl. Fleischforsch. Kulmb. - n. 83
View record