TRANSPORTATION AND HANDLING OF CONCENTRATES USED AS RAW MATERIALS IN MANUFACTURING FOODSTUFFS.

[In Arabic. / En arabe.]

Author(s) : NAAIM A. M. al-

Summary

THE PAPER GIVES A QUICK VIEW OF MANUFACTURING AND PACKAGING OF SOME VEGETABLES AND FRUIT CONCENTRATES, AND THEIR METHOD OF TRANSPORT FROM MANUFACTURING CENTRES AND AFTER ARRIVING TO SAUDI PORTS. IT REVIEWS THE MOST IMPORTANT DIFFICULTIES DURING INSPECTION OF CONTAINERS AND DRAWING OF SAMPLES DUE TO BAD HANDLING. IT SUGGESTS SOME METHODS TO SOLVE THESE PROBLEMS IN COORDINATION WITH CUSTOMS AUTHORITY.

Details

  • Original title: [In Arabic. / En arabe.]
  • Record ID : 1989-2498
  • Languages: Arabic
  • Publication date: 1989/02/26
  • Source: Source: Symp. Transp., Handl. Storing Food Prod. Kingdom, Riyadh
    vol. 2; 4 p.
  • Document available for consultation in the library of the IIR headquarters only.