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45 834 records
A novel thermally-activated absorption cooling machine based on the diffusion absorption principle.
Year round ice hotel chilled by hot spring water.
Influence of a magnetic field on a single-plate thermoacoustic system.
Development of electrolyte-containing propylene glycol coolants: efficient way of improving their properties.
[In Russian. / En russe.]
Concept frigorifique pour les petits supermarchés utilisant des systèmes modulaires en cascade à dioxyde de carbone/propylène.
Refrigeration concept for small supermarkets using modular cascade systems with carbon dioxide and propylene.
Review of dense phase CO2 technology; microbial and enzyme inactivation, and effects on food quality.
Ecart qualitatif entre légumes frais et surgelés dans les produits appertisés.
Quality discrepancy between frozen and fresh vegetables in canned foods.
El papel del frío en el mantenimiento de l acalidad y la mejora de la seguridaf de los productos alimentarios de origen vegetal.
Refrigeration for preserving the quality and enhancing the safety of plant foods.
Stochastic resonance during meat freezing.
Effects of rosemary extract and sodium lactate on quality of vacuum-packaged ground ostrich meat.
Effect of Capsicum annuum (Red sweet and Cayenne) and Piper nigrum (black and white) pepper powders on the shelf life of fresh pork sausages packaged in modified atmosphere.
Uwarunkowania jakosci miesa zamrazanego i przechowywanego w niskich temperaturach.
The quality conditions of frozen and cold stored meat.
Próby zastosowania skroplonego dwutlenku wegla do mrozenia wadliwego miesa wieprzowego.
Use of liquid carbon dioxide for deep-freezing of defective pork.
Rapid near infrared spectroscopic method for the detection of spoilage in rainbow trout (Oncorhynchs mykiss) fillet.
Improvement of stabilization of the air phase in ice cream.
Une chambre froide à température supérieure à zéro de haute précision, pour les médicaments ultrasensibles.
A cold room above 0°C: high precision for ultra-sensitive pharmaceuticals.
Air conditioning in a nutshell!
Saving megawatts with series-chiller plants.
Development and commercialisation of triple-effect absorption chiller-heaters.
The feasibility of absorption chillers using low-temperature heat sources.
A PCM/heat pipe cooling system for reducing air conditioning in buildings: review of options and report on field tests.
A mathematical model for supplying air-cooling for a building using a packed bed.
Air conditioning on the move.
Calculation of food product freeze-drying time durations.
Sustainability: food for thought.
FRIDOC