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45 838 records
IIR document
Forming of frozen liquids and pastes into convenient briquettes.
Prediction of the freezing characteristics of spherical-shaped food products
K-values for un-insulated holds of a refrigerated container ship.
Comparison between two absorption cooling systems of the "open" type under different climatic conditions.
Amélioration du fonctionnement des meubles ouverts de vente au détail des produits surgelés.
Improving the operation of retail display cabinets for quick-frozen foods.
Developments in refrigerated land transport, 1975-1977.
Reciprocating compressors or screw compressors?
Possibilities of improving the thermodynamic working conditions of heat pumps for heat recovery.
Applications du froid aux produits périssables en Afrique. Séminaire international, Ouagadougou (...), 4-14 juillet 1979.
Use of Refrigeration for Perishable Foodstuffs in Africa. International Seminar, Ouagadougou (...), July 4-14, 1979.
A History of Refrigeration throughout the World.
General principles of formation and optimization of multicomponent working fluids for cryogenic systems.
Refrigeration and energy saving.
L'aspect passif et actif des processus dissipatifs et I'analyse des pertes d'énergie.
Passive and active aspects of dissipative processes and the analysisof energy losses.
The saving of energy when cooling milk and heating water on farms.
Influence of valve dynamics on compressor performance.
Energy savings in refrigeration systems.
The use of non-azeotropic refrigerant mixtures in heat pumps for energy saving.
The reduction of energy consumption due to fans in refrigerated areas.
Hermetic compressors: a case study.
Thermal storage applied to the refrigerant between the expansion valve and evaporator.
Etude des conditions pour optimiser le calcul des frigorifères et des condenseurs à air ou évaporatifs.
Evaluation of conditions for optimizing the design of air coolers and air cooled or evaporative condensers.
Basic factors in cold store design.
A solar-powered solid-absorption refrigeration system.
Conservation par réfrigération de tranches de pommes destinées à I'industrie.
The cold storage of apple slices destined for industry.
Time-temperature monitoring and quality inspection for quick-frozen food manufacturers: design factors.
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