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Aquaculture en Australie.

Aquaculture in Australia.

Auteurs : MONTAGUE P., ROTHLISBERG P.

Type d'article : Article

Résumé

Aquaculture is one of the fastest-growing new primary industries in Australia; it already has an annual value of over USD 400 million, is expanding at the rate of 20% per year and is expected to treble in size to USD 1.5 billion over the next decade. Current successes in Australian aquaculture include: Tasmanian salmon; tuna fishermen in South Australia are conserving wild stocks by farming their small quota of fish in one of fastest-growing rural sectors in Australia; Australia's expanding prawn industry. Researchers have discovered evidence of a single gene that results in faster-growing, meatier oysters. Much of the research in CSIRO is on prawns, oysters, salmon, barramundi and the microalgae that support all aquaculture hatchery operations.

Détails

  • Titre original : Aquaculture in Australia.
  • Identifiant de la fiche : 2000-0290
  • Langues : Anglais
  • Source : Food Aust. - vol. 51 - n. 3
  • Date d'édition : 03/1999
  • Document disponible en consultation à la bibliothèque du siège de l'IIF uniquement.

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