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A NEW FROZEN PRODUCT: PREFRIED EGGPLANT SLICES.

Author(s) : PRESTAMO G., et al.

Summary

FROZEN PRE-FRIED VEGETABLES IS AN ALTERNATIVE FOR PRODUCTS THAT NORMALLY ARE NOT IN THE FROZEN MARKET, AS EGGPLANTS. THE COVER LAYER IMPROVES THE FIRMNESS, GIVING GOOD APPEARANCE AND CRISPNESS TO THE PRODUCT. THE QUALITY TESTS PERFORMED ON THIS FROZEN VEGETABLE AFTER 9 MONTHS OF STORAGE INDICATED A GOOD FLAVOUR, COLOR AND APPEARANCE, BUT A CLEAR LOSS OF FIRMNESS WAS OBSERVED ON EGGPLANT SLIDES INSIDE THE COVER, AFTER 4-5 MONTHS OF FROZEN STORAGE.

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Pages: 1817-1820

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Details

  • Original title: A NEW FROZEN PRODUCT: PREFRIED EGGPLANT SLICES.
  • Record ID : 1992-2313
  • Languages: English
  • Source: New challenges in refrigeration. Proceedings of the XVIIIth International Congress of Refrigeration, August 10-17, 1991, Montreal, Quebec, Canada.
  • Publication date: 1991/08/10
  • Document available for consultation in the library of the IIR headquarters only.

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