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A NEW PRODUCT OBTAINED FROM FREEZE-DRIED BEEF MEAT: PRESSED CORNED BEEF IN JELLY.

[In German. / En allemand.]

Author(s) : MARGGRANDER K.

Type of article: Article

Summary

INVESTIGATION OF THE RECIPE, MANUFACTURING PROCESS AND QUALITY CRITERIA OF THIS TYPE OF CORNED BEEF, PREPARED FROM FREEZE-DRIED MEAT AND GELATIN. (Bibliogr. int. CDIUPA-CNRS, FR., 88-210-241073.

Details

  • Original title: [In German. / En allemand.]
  • Record ID : 1989-2086
  • Languages: German
  • Source: Fleischerei - vol. 39 - n. 9
  • Publication date: 1988

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