Air humidity in cold rooms used in food industry.
[In Spanish. / En espagnol.]
Type of article: Article
Summary
Use of air humidifiers in cold rooms for fruit and vegetables, in rice storage, mushroom production and meat storage. Recommendations regarding the use of spray humidifiers: water heating system in order to avoid freezing; prevention of condensation. J.G.
Details
- Original title: [In Spanish. / En espagnol.]
- Record ID : 1994-3070
- Languages: Spanish
- Source: Aliment., Equipos Tecnol. - vol. 12 - n. 8
- Publication date: 1993/10
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Specialized cold stores
- Keywords: Mushroom; Humidification; Cold room; Meat; Design; Vegetable; Hygrometry; Fruit
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Humid air flow dynamics in a cold storage room.
- Author(s) : DEJNEGO G. P., DOBROV V. I., ERKIN M. A.
- Date : 1993
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 3
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FUNDAMENTALS OF THE BUILDING OF CONTROLLED-ATMO...
- Author(s) : SOCHACKI M.
- Date : 1986
- Languages : Polish
- Source: Chlodnictwo - vol. 21 - n. 4
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Modern technology of cold rooms.
- Author(s) : IZARD M.
- Date : 1993
- Languages : Italian
- Source: Industria & Formazione - vol. 17 - n. 172
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AN ADVANCED BUILDING METHOD TO ENSURE THE RAPID...
- Author(s) : DU CREST X.
- Date : 1990/05
- Languages : English
- Source: Fleischwirtschaft - vol. 70 - n. 5
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NEW AIR-DISTRIBUTION SYSTEM, WITHOUT DUCTS, IN ...
- Author(s) : BALAN E. F., KJURKCU I. I.
- Date : 1991
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 3
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