An innovative system for freezing of ready-to-eat meals with an air cycle machine.
Un sistema innovativo per la surgelazione di piatti pronti da mangiare con macchina frigorifera operante su ciclo ad aria.
Author(s) : BUONO L., D'AMORE A., GIULIANI G., et al.
Summary
These proceedings and its appendix contain 52 papers of the IXth European conference, held in Milan, Italy, on June 29-30, 2001, organized with the participation of the IIR. The papers are mostly in Italian (sixteen papers are in English and two are in French). Topics include: new refrigerants and perspectives: new European regulations (national and international regulations; new synthetic and natural refrigerants, particularly ammonia; recovery; alternative mixtures; new fluids for system design; secondary refrigerants; lubricants for synthetic and natural refrigerants); new components and equipment: results and updates in new systems (new ammonia and absorption cycles and plants; new secondary refrigerant plants: ice slurry technology; new technologies in heat pumps, compressors, energy optimization and new components for refrigerating plants; condensate discharge in air conditioning); new technologies in Europe and the rest of the world (refrigeration and air conditioning: technological trends; new refrigerants; absorption and energy optimization); the greenhouse effect: improving energy efficiency of installations (design systems and maintenance optimization; quality of refrigeration systems, leak prevention, devices; refrigeration fluid recovery in installations); new control technologies (temperature control in commercial and industrial refrigerator, automation and controls in the food industry); new technologies in the cold chain (freezing and chilled storage; controlled atmosphere; laws and new technologies in transport).
Details
- Original title: Un sistema innovativo per la surgelazione di piatti pronti da mangiare con macchina frigorifera operante su ciclo ad aria.
- Record ID : 2002-2358
- Languages: Italian
- Source: Le ultime tecnologie del freddo e del condizionamento./ Latest technologies in refrigeration and air conditioning.
- Publication date: 2001/06/29
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (40)
See the conference proceedings
Indexing
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Mixed freezing: a new method for sensitive conv...
- Date : 1995/12
- Languages : German
- Source: Tiefkühl-Rep. - vol. 23
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Freezing without frontiers.
- Author(s) : MILLER J. P.
- Date : 1998/02/05
- Languages : English
- Source: Inst. Refrig., Adv. Proof - 7 p.; 9 fig.; discuss.
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Impianto di surgelazione a ciclo ad aria.
- Author(s) : BUONO L., D'AMORE A., GIULIANI G., et al.
- Date : 2001
- Languages : Italian
- Source: Industria & Formazione - vol. 25 - n. 254
- Formats : PDF
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Advances in the washing of minimally processed ...
- Author(s) : SIMONS L. K., SANGUANSRI P.
- Date : 1997/02
- Languages : English
- Source: Food Aust. - vol. 49 - n. 2
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Nutritional assessment of ready-to-serve food p...
- Author(s) : LEOPARDI E., CIAPPELLANO S., CROVETTI R., BERMANO G., TESTOLIN G.
- Date : 1994
- Languages : Italian
- Source: Riv. Sci. Aliment. - vol. 23 - n. 3
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