Anti-mould product for processing plants.
Author(s) : AMEY D.
Type of article: Article
Summary
A patented Swedish method of mould control, which is based on a porous vapour-permeable surface coating compound, is being introduced in food processing plants after successful long-term tests.
Details
- Original title: Anti-mould product for processing plants.
- Record ID : 1997-0937
- Languages: English
- Source: Meat Process., int. Ed. - vol. 3 - n. 2
- Publication date: 1996/03
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Meat and meat products
- Keywords: Mould; Microorganism; Meat; Coating (materials); Permeability; Cold storage
-
Evolution of Brochothrix and other nonsporing G...
- Author(s) : PRIETO M., GONZALEZ C., GARCIA LOPEZ M. L., OTERO A., MORENO B.
- Date : 1994
- Languages : English
- Source: Arch. Lebensmittelhyg. - vol. 45 - n. 4
View record
-
Survival of Campylobacter jejuni on beef trimmi...
- Author(s) : MOORHEAD S. M., DYKES G. A.
- Date : 2002
- Languages : English
- Source: Lett. appl. Microbiol. - vol. 34 - n. 1
View record
-
Charakterystyka substancji dodatkowych stosowan...
- Author(s) : KONDRATOWICZ J., LICHTOROWICZ M.
- Date : 2008/04
- Languages : Polish
- Source: Chlodnictwo - vol. 43 - n. 4
View record
-
Chlodnicze przechowywanie miesa i produktów mie...
- Author(s) : KRALA L.
- Date : 1999/07
- Languages : Polish
- Source: Chlodnictwo - n. 7
View record
-
Antimicrobials in the formulation to control Li...
- Author(s) : BEDIE G. K., SAMELIS J., SOFOS J. N., et al.
- Date : 2001/12
- Languages : English
- Source: Journal of Food Protection - vol. 64 - n. 12
View record