ShareApparent flow coefficient of carbon dioxide through wheat bulks.
Author(s) : ALAGUSUNDARAM K., JAYAS D. S., MUIR W. E., WHITE N. D. G., SINHA R. N.
Type of article: Article
Summary
Dry ice was used as a source of CO2 gas. The effects of temperature (-10 to 30 deg C), wheat moisture content (11-18.5%), and the mass of introduced dry ice (30-120 grammes) on the apparent flow coefficient of CO2 gas through wheat bulks were determined.
Details
- Original title: Apparent flow coefficient of carbon dioxide through wheat bulks.
- Record ID : 1998-1069
- Languages: English
- Source: Can. agric. Eng. - vol. 38 - n. 2
- Publication date: 1996
Links
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Indexing
- Themes: Seeds and plants
- Keywords: Wheat; Cereal; Bulk; Measurement; Storage; Flow; CO2
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