ShareBiscuits treated with kid gloves all along the line.
Des biscuits respectés sur toute la ligne.
Type of article: Article
Summary
Remarkable progress has been achieved in biscuit plant production lines : flow rate management has been improved, high frequencies are used to reduce the brittleness of biscuits and ovens have been adapted to fit production capacities.
Details
- Original title: Des biscuits respectés sur toute la ligne.
- Record ID : 1999-0343
- Languages: French
- Source: Filière gourmande - n. 47
- Publication date: 1997/11
Links
See the source
Indexing
- Themes: Bakery and confectionery products
- Keywords: Food; Electricity; Drying; Bakery product; High frequency; Cooking
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