CHANGES OF PHOSPHOLIPID FRACTION FROM KRILL LIPIDS IN A COLD STORED MIXTURE WITH COD MUSCLE HOMOGENATE.

Author(s) : BRATKOWSKA I., ZWIERZYKOWSKI W.

Type of article: Article

Summary

SHOWS CHANGES IN OXIDATION LEVEL, FREE FATTY ACID CONTENT AND FATTY ACID FRACTION (OXIDATION, HYDROLYSIS AND INTERACTION WITH PROTEINS). (Bibliogr. int. CDIUPA-CNRS, FR., 86-210-212180.

Details

  • Original title: CHANGES OF PHOSPHOLIPID FRACTION FROM KRILL LIPIDS IN A COLD STORED MIXTURE WITH COD MUSCLE HOMOGENATE.
  • Record ID : 1987-0608
  • Languages: English
  • Source: Acta Aliment. Pol. - vol. 11 - n. 2
  • Publication date: 1985

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