CHIPS AND POTATO GARNISHINGS.
FRITES ET GARNITURES DE POMMES DE TERRE.
Author(s) : MICHAUD I.
Type of article: Article
Summary
THE AUTHOR SUMS UP THE SITUATION ON THE FRENCH MARKET FOR FROZEN POTATOES (206 KILOTONNES), CHARACTERIZED BY A SIGNIFICANT INCREASE (+ 13%) AND EXTERNAL TRADE STILL SHOWING A DEFICIT (OF 65 KILOTONNES). HE DIFFERENTIATES BETWEEN PRECOOKED CHIP (72% OF THE TOTAL) AND VARIOUS GARNISHINGS WITH POTATOES (28%) WHILE ANALYSING THE PROPER EVOLUTION OF EACH CATEGORY AND FACTORS WHICH DETERMINE IT. J.R.
Details
- Original title: FRITES ET GARNITURES DE POMMES DE TERRE.
- Record ID : 1989-1637
- Languages: French
- Subject: Figures, economy
- Source: Surgélation - n. 269
- Publication date: 1988/06
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: Potato; France; Statistics; Fried potato
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LES POMMES DE TERRE : FRITES ET GARNITURES.
- Author(s) : MAUFRAIS B.
- Date : 1990
- Languages : French
- Source: Surgélation - n. 285
View record
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FRITES ET GARNITURES.
- Date : 1990/06
- Languages : French
- Source: Grand Froid - vol. 6 - n. 56
View record
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1992 : le règne de la frite.
- Author(s) : TREAND V.
- Date : 1993/01
- Languages : French
- Source: Surgélation - n. 315
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FRITES ET GARNITURES DE POMMES DE TERRE.
- Author(s) : HALIQUE V.
- Date : 1987/03
- Languages : French
- Source: Surgélation - n. 256
View record
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LES PRODUITS A BASE DE POMME DE TERRE.
- Author(s) : MAUFRAIS B.
- Date : 1991/01
- Languages : French
- Source: Surgélation - n. 295
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