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POTATOES: FRENCH FRIES AND GARNISHES.

LES POMMES DE TERRE : FRITES ET GARNITURES.

Author(s) : MAUFRAIS B.

Type of article: Article

Summary

FROM 1985 TO 1988 THE CONSUMPTION OF POTATOES IN FRANCE INCREASED BY 23% AND OF FROZEN POTATOES BY 58%. AMONG THESE FROZEN POTATO PRODUCTS, FRENCH FRIES ACCOUNT FOR 50%, THE < POMMES NOISETTES > AND THE ROASTED < POMMES > 20% EACH. THE SALES OF NEW PRODUCTS ARE INCREASING RAPIDLY. THREE MAIN MANUFACTURERS ARE COMPETING FOR THE MARKET, WITH SUPERMARKET-BRANDS WHICH ARE VERY WELL IMPLANTED. DOMESTIC PRODUCTION IS INSUFFICIENT AND IMPORTS ARE INCREASING ; HOWEVER, EXPORTS ARE EXPANDING. J.L.

Details

  • Original title: LES POMMES DE TERRE : FRITES ET GARNITURES.
  • Record ID : 1990-2653
  • Languages: French
  • Subject: Figures, economy
  • Source: Surgélation - n. 285
  • Publication date: 1990
  • Document available for consultation in the library of the IIR headquarters only.

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