ShareDeep Frozen Day.
Journée Grand Froid.
Date: 1900.01.01
Summary
This CD-ROM contains the 4 following presentations: annual sales figures for frozen foods and ice cream (the 2005 national market in terms of volume and value); from the immediate past to the near future; frozen foods at the service of diversified hotel formats; the federations' actions: refrigeration in the forefront and the quality of products on display.
Details
- Original title: Journée Grand Froid.
- Organiser : FICUR, SFIG
- Record ID : 2006-1584
- Languages: French
- Number of articles: 1
- Publication: VFC Relations Publiques - France/France
- Source: Source: 124 p.; CD-ROM; fig.
- Conference type: Other conference (non-IIR)
- Notes:
FICUR-SFIG, Journ. Grand Froid
- Document available for consultation in the library of the IIR headquarters only.
Links
See articles (1)
Indexing
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Themes:
Supermarkets, display cabinets;
Industrial, commercial and domestic refrigeration: economics and statistics;
Refrigerating equipment: economics and statistics - Keywords: Potato; France; Economy; Consumption; Meat; Catering; Quality; Supermarket; Statistics; Quick-frozen food; Frozen food; Prediction; Fish; Precooked food; Market; Vegetable; Europe; Frozen dessert; Ice cream
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10e Journée Grand Froid.
- Organiser : FICUR, SFIG, KAIFFER I., ROCHEFORT R., DOKHAN F.
- Date : 2007/03/22
- Languages : French
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Review of the year 1995.
- Author(s) : RILEY A., CLARKE P., LAWSON D., WOOD K., JERMEY B., GOODSON T., WEISS T., FINNEGAN C.
- Date : 1995/12
- Languages : English
- Source: Frozen chill. Foods - vol. 49 - n. 12
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Les ventes de frites surgelées repartent en 1998.
- Author(s) : PARIGI J.
- Date : 1998/02
- Languages : French
- Source: Linéaires - n. 123
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Bûches : le bouquet final du réveillon 1993.
- Author(s) : VEILLET M.
- Date : 1993/10
- Languages : French
- Source: Prod. frais - vol. 2 - n. 13
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MATERIEL POUR LA REMISE EN TEMPERATURE DE POMME...
- Author(s) : CORBIERE A.
- Date : 1981
- Languages : French
- Source: DGRST - 78.7.0036; 46 p.
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