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DETECTION OF BACTERIAL METABOLITES DURING THE SANITARY CONTROL OF COOLED MILK. TYROSINE.

[In Serbo-Croat. / En serbo-croate.]

Author(s) : MIJACEVIC Z., VULETA T.

Type of article: Article

Summary

THE BACTERIAL COUNT OF COOLED MILK IS CORRELATED TO ITS TYROSINE CONTENT. TYROSINE TITRATION IS THEREFORE SUITABLE FOR CONTROLLING MILK BACTERIOLOGICAL QUALITY. (Bull. bibliogr. CDIUPA, FR., 150673.

Details

  • Original title: [In Serbo-Croat. / En serbo-croate.]
  • Record ID : 1982-0895
  • Languages: Serbo-croatian
  • Source: Mljekarstvo - vol. 30 - n. 9
  • Publication date: 1980

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