DEVELOPING A FROZEN SEAFOOD INDUSTRY IN AUSTRALIA.
Author(s) : BLACK J. F.
Type of article: Article
Summary
THE SEAFOOD INDUSTRY IN AUSTRALIA IS SMALL. THE AUTHOR DESCRIBES THE ATTEMPTS TO DEVELOP AN INDUSTRY BASED ON FROZEN FISH MOSTLY IMPORTED IN THE FORM OF FISH FINGERS. DEMAND HAS BEEN ESTABLISHED. THERE IS OPPORTUNITY TO USE, FIRST IMPORTED FROZEN COD BLOCKS FOR PROCESSING, THEN FISH FROM AUSTRALIAN SOURCES PROVIDED IT IS UP TO THE SPECIFICATION OUTLINED. C.R.F.
Details
- Original title: DEVELOPING A FROZEN SEAFOOD INDUSTRY IN AUSTRALIA.
- Record ID : 1982-1794
- Languages: English
- Subject: Figures, economy
- Source: CSIRO Food Res. Q. - vol. 40 - n. 3-4
- Publication date: 1980/12
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: Australia; Statistics; Seafood; Fish; Cod; Freezing
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