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THE FRENCH PRODUCTION OF SEAFOODS IN 1981.

LA PRODUCTION FRANCAISE DE PRODUITS DE LA MER EN 1981.

Type of article: Article

Summary

STATISTICS, WITH GRAPHS AND TABLES, ON THIS PRODUCTION, COMPARED TO 1980: 398,000 T FRESH FISH (+ 4.7%), 27,400 T SHELLFISH (-6.8%), 85,200 T OYSTERS (-14.2%) AND 80,900 T MUSSELS (+ 11.3%). THE PRODUCTION OF FROZEN FISH ON BOARD DEEP-SEA FISHING VESSELS REMAINED AT A LEVEL SIMILAR TO THAT OF 1980: 15,462 T. A MARKED DECREASE (-13.3%) IN THE TONNAGE OF FROZEN FILLETS SHOULD BE NOTED: 10,315 T COMPARED TO 11,902 T, BUT THERE WAS AN INCREASE IN THE CATCH OF MISCELLANEOUS FISH AND SHRIMP. G.G.

Details

  • Original title: LA PRODUCTION FRANCAISE DE PRODUITS DE LA MER EN 1981.
  • Record ID : 1983-2039
  • Languages: French
  • Subject: Figures, economy
  • Source: Pêche marit. - vol. 61 - n. 1255
  • Publication date: 1982/10/20
  • Document available for consultation in the library of the IIR headquarters only.

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