Development of antibiotic-resistant strains for the enumeration of foodborne pathogenic bacteria in stored foods.
Author(s) : BLACKBURN C. W., DAVIES A. R.
Type of article: Article
Details
- Original title: Development of antibiotic-resistant strains for the enumeration of foodborne pathogenic bacteria in stored foods.
- Record ID : 1995-2250
- Languages: English
- Source: Int. J. Food Microbiol. - vol. 24 - n. 1-2
- Publication date: 1994
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- Date : 1999/05
- Languages : English
- Source: Journal of Food Protection - vol. 62 - n. 5
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Nouveaux pathogènes ou frayeurs de demain.
- Author(s) : COHEN-MAUREL E.
- Date : 1994/06
- Languages : French
- Source: Process - n. 1095
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IS REFRIGERATION ENOUGH TO RESTRAIN FOODBORNE P...
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- Date : 1986
- Languages : English
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Foodborne transmission of infectious intestinal...
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- Date : 2007/07
- Languages : English
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 18 - n. 7
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Indicative and pathogenic microbial quality of ...
- Author(s) : PULLELA S., FERNANDES C. F., FLICK G. J., LIBEY G. S., SMITH S. A., COALE C. W.
- Date : 1998/02
- Languages : English
- Source: Journal of Food Protection - vol. 61 - n. 2
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