ShareDormancy in stored malting barley: quantifying the rate of break and the effect of cooling.
Author(s) : ROBSON E. J., WOODS J. L.
Type of article: Article
Details
- Original title: Dormancy in stored malting barley: quantifying the rate of break and the effect of cooling.
- Record ID : 2005-1337
- Languages: English
- Source: J. Inst. Brew. - vol. 107 - n. 6
- Publication date: 2001
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Indexing
- Themes: Seeds and plants
- Keywords: Temperature; Parameter; Barley; Malt; Cold storage; Dormancy
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