ShareEffects of storage temperature on growth and bulb formation in four garlic (Allium sativum L.) cultivars.
Author(s) : SATTI S. M. E., LOPEZ M.
Type of article: Article
Summary
The effect of storing cultivars Omani, Iranian, Indian and Chinese for 0, 7 or 25 deg C for 30 days before planting in the field on leaf initiation, and clove differentiation, development and yield was investigated during 1990-91. Results are given. All cultivars, except Indian, showed a 3 fold increase in bulb yield at 0 deg C compared to 25 deg C.
Details
- Original title: Effects of storage temperature on growth and bulb formation in four garlic (Allium sativum L.) cultivars.
- Record ID : 1997-0922
- Languages: English
- Source: Pak. J. Bot. - vol. 26 - n. 1
- Publication date: 1994
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Indexing
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Themes:
Vegetables;
Precooked food - Keywords: Garlic; Cultivation; Variety; Temperature; Vegetable; Cold storage
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