ENTHALPY AND SPECIFIC HEAT OF FREEZING SEAWATER.
[In German. / En allemand.]
Author(s) : LEVY F. L.
Type of article: Article
Summary
AS THE LOWERING OF TEMPERATURE OF FREEZING SEAWATER CAUSES THE FORMATION OF AN INCREASING ICE AMOUNT, THE SALT/LIQUID BRINE RATIO INCREASES. THE AUTHORS DRAWS UP AN EQUATION BETWEEN THIS RATIO AND TEMPERATURE AND BETWEEN TEMPERATURE AND ENTHALPY. THE DERIVATIVE OF THIS EQUATION GIVES SPECIFIC HEAT IN TERMS OF TEMPERATURE. IT SHOULD BE NOTED THAT DURING SEAWATER FREEZING THESE VALUES ARE MUCH HIGHER THAN THOSE FOUND IN THE LITERATURE.
Details
- Original title: [In German. / En allemand.]
- Record ID : 1982-1845
- Languages: German
- Source: Klima Kälte Heiz. - vol. 9 - n. 12
- Publication date: 1981
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Thermodynamics and changes of state
- Keywords: Ice; Calculation; Measurement; Thermodynamic property; Enthalpy; Freezing; Specific heat; Sea water
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ENTHALPY AND SPECIFIC HEAT OF SEAWATER IN THE F...
- Author(s) : LEVY F. L.
- Date : 1981
- Languages : German
- Source: Klima Kälte Heiz. - n. 12
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RECENT ADVANCES IN THE STUDY OF WATER-FREEZING ...
- Author(s) : FUKUSAKO S.
- Date : 1990
- Languages : Japanese
- Source: Trans. JAR - vol. 7 - n. 1
View record
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Simulation on melting process of water using mo...
- Author(s) : OKAWA S., SAITO A., KANG C.
- Date : 1994
- Languages : Japanese
- Source: Trans. JAR - vol. 11 - n. 2
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GENERALIZED THERMODYNAMIC AND TRANSPORT PROPERT...
- Author(s) : WONG Y. L., CHENG S. C., GROENEVELD D. C.
- Date : 1990
- Languages : English
- Source: Heat Transf. Eng. - vol. 11 - n. 1
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PROPERTY EQUATIONS FOR SATURATED WATER.
- Author(s) : CHARTERS W. W. S., SADAFI H. A.
- Date : 1987
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 10 - n. 2
- Formats : PDF
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