ShareEuropean quick-frozen food consumption in 1996.
Consommation de produits surgelés en Europe en 1996.
Type of article: Article
Summary
European frozen food consumption almost reached 10 million tons in 1996 and is expected to be even higher in 1997. Consumption volume in the 13 countries examined reached 9,567 million tons, i.e. 2.4% more than in 1995. Consumption in the other 3 countries has reached 300,000 tons.
Details
- Original title: Consommation de produits surgelés en Europe en 1996.
- Record ID : 1998-3915
- Languages: French
- Subject: Figures, economy
- Source: Bull. CFCE, VIPS - n. 12
- Publication date: 1997/12
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
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La consommation européenne de produits surgelés...
- Date : 1999/11
- Languages : French
- Source: Bull. CFCE, VIPS - n. 11
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Dossier : les nouveaux progrès des surgelés.
- Date : 1999/06
- Languages : French
- Source: AGIA Mens. - n. 5
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Le marché des surgelés marque le pas au Danemark.
- Date : 1998/02
- Languages : French
- Source: Bull. CFCE, VIPS - n. 2
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Kosher products have gone mainstream, can halal...
- Date : 2006/07
- Languages : Spanish
- Source: Quick frozen Foods int. - vol. 48 - n. 1
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European quick-frozen food consumption up 3.5%,...
- Date : 1998/10
- Languages : English
- Source: Quick frozen Foods int. - vol. 40 - n. 2
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