Evaluation of microbial contamination of minimally processed and irradiated pawpaw.

[In Portuguese. / En portugais.]

Author(s) : VIEITES R. L., EVANGELISTA R. M., CAMPOS A. J. de, et al.

Type of article: Article

Details

  • Original title: [In Portuguese. / En portugais.]
  • Record ID : 2005-1931
  • Languages: Portuguese
  • Source: Aliment. Rev. Tecnol. Hig. Aliment. - vol. 18 - n. 118
  • Publication date: 2004

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